Canadian Food Focus Partners with Culinary Federation
CFF joined the 2025 Culinary Federation Conference in Moncton, championing Maritime cuisine, sustainability, and culinary connections.
Learning And Connecting At The Wheat Retreat
Hosted by Cereals Canada, the wheat retreat was all about celebrating Canadian wheat and learning everything there is to know about nutrition, quality, sustainability, and more.
CFF Attends Half Your Plate Symposium
In April 2025, Dorothy Long and Penny Eaton from Canadian Food Focus attended the Half Your Plate Symposium in Montreal
Nutrition Month 2025 Webinar
We are partnering with Dietitians of Canada during Nutrition Month 2025 to offer an exciting presentation on Canadian cuisine and flavours.
Exploring Consumer Confidence in Food at the CPMA Conference
On Thursday, April 9th, our Managing Director, Dorothy Long, will participate in an industry discussion on building trust in Canadian agriculture and food.
Public Trust Panel at Canadian Federation of Agriculture AGM
In February, our Managing Director, Dorothy Long participated in a panel discussion on Public Perceptions of Agriculture at the CFA Annual General Meeting.
Engaging With The Culinary Community About Food And Farming
Learn how Canadian Food Focus partnered with the Canadian Culinary Federation to raise awareness of Canadian-grown foods and connect chefs with farmers.